Posts Tagged ‘ side dish ’

Plum Delicious!

Plum Delicious!

Healthy cooking that tastes great There’s fruit, and then there’s superfruit. What’s the difference? A superfruit has unique phytochemicals not found in other fruits – and that translates to unique health benefits. As more and more information emerges about the power of superfruits – from açai to goji berries – an American favorite that’s been here all along is stepping into the spotlight: California Dried Plums. Dried plums are packed with vitamins, minerals, antioxidants and fiber. And they’re loaded with surprises. Today’s dried plums are sweet, moist and tasty. Compared with other fruits, they’re surprisingly affordable, conveniently portable and always available. California Dried Plums are the easy way to enjoy superfruit nutrition every day in cooking, baking, salads or as a quick snack anytime. Find delicious recipes at www.californiadriedplums.org. Dried plums. What’s in ‘em for you? -Improved digestion: A single serving (four to five dried plums) has three grams of fiber, to help you maintain good digestive health. -Tasty...

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Sophisticated Entertaining Made Simple

Sophisticated Entertaining Made Simple

Sophisticated Entertaining Made Simple To add an effortless note of elegance to your next get-together, select a special hors d’oeuvre. Chef Bradford Thompson of Lever House in New York City has created some surprisingly simple recipes for a sophisticated party. He chose Carr’s(r) Table Water(r) Crackers as the perfect complement to his recipes’ robust flavors. You can also try a new twist on traditional favorites by revving up the relish tray with these new olive recipes from Lindsay Olives(r) – delectable bites and an easy fresh vegetable dip are a delicious part of a fun evening with friends and family. With minimal preparation, each new olive ensemble is sure to impress as a prelude to a dinner party or impromptu gathering. For more sophisticated entertaining recipes and nutritional information, visit www.carrscrackers.com. For more tips and quick olive recipes, visit www.lindsayolives.com. information, visit www.carrscrackers.com. For more tips and quick olive recipes, visit www.lindsayolives.com. Recommend on Facebook Share on FriendFeed Buzz...

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Now We’re Cooking

AUTHORS COOK UP MORE THAN GOOD BOOKS Forty-three internationally known authors share more than a hundred recipes in a simple and fun cookbook you will enjoy for years! From simple dishes prepared in a few minutes to exotic dishes from around the world, this cookbook will become a treasured addition to any kitchen! And best of all, it’s FREE! While these authors tempt our imaginations by creating entertaining and informative books, they tempt themselves in the kitchen with everything from homey, comfort food to exciting, innovative recipes. Now they’ve decided to share their culinary secrets with you as a thank you for supporting them and their books. “Now We’re Cooking! – 43 Authors in the Kitchen” is a cooperative effort of authors whose books are published in electronic bindings. Representing every genre, these authors prove they are just as talented in the kitchen as they are at a keyboard. Eva Kende, project coordinator, says “This cookbook composed of contributions...

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Healthy Salad Cookbook

INTRODUCTION: Why Do Salads Make Such A Great Meal? Lunch can be a tricky meal. You know you should be eating something to keep your blood sugar levels even and your metabolism running high. At the same time, you can’t be eating anything too heavy or you will be dozing off shortly after lunch. Salads are the perfect solution! They make nutrient dense and filling meals without weighing you down. Best of all they are healthy and mostly low in calories. You can prepare many of the salads in this ebook ahead of time and take them with you. Not only will you be losing weight, you’ll also save money by brining your own lunch to work. We encourage you to give these recipes a try. Just pick a few that sound appealing and get cooking. What About Dinner? Evenings are a hectic time for many of us. We have the best intentions to feed our families nutritious meals,...

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Cajun Flavors

Cajun Flavors

Cajun doesn’t always mean hot — although you can experiment and make it as eye-watering as you like. Cajun cooking is really all about bold and tasty flavors: zesty marinades, tangy rubs and sassy sauces that make it easy to take your ordinary menu and kick it up a notch or two. The recipes here will help you give traditional ribs, wings, burgers and corn a winning Cajun makeover. And when you wrap your taste buds around these lively flavors, you’ll have more cheer about. Recommend on Facebook Share on FriendFeed Buzz it up Share on Linkedin share via Reddit Share with Stumblers Share on technorati Tweet about it Buzz it up Subscribe to the comments on this post Tell a friend KathleenHey, there I'm Kathleen. My friends call me Kathy; to my kids I'm Momia. Life has afforded me many hats: Mom, wife, sister, friend, business owner... and most recently a midlife blogger. From college to marriage and...

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Saucy Summer Salads

Saucy Summer Salads

Summer is time for barbecues, block parties, picnics and fun with family and friends. For your entertaining, it’s easy to liven up summer menus with fresh and flavorful salads. And salsa is the secret ingredient that can make any salad saucy and delicious. -Salsas can be used for any part of your summer party menu – appetizers, salads, as a dressing for salads, or as part of main dishes. -Salsa also is perfect as a marinade that can take your grilling from good to gourmet. It’s a quick and easy way to add flavor and tenderize meats. -Brush salsa on top of your grilled chicken, pork, seafood, shrimp, ground beef and steak, then add to your favorite salad. There are so many flavors to choose from that greens will never be ordinary again. Salads are easy to make, even at the last minute, and they’re a great way to bring refreshing flavor to the table without weighing you down....

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Sensational Salad a Potluck Star

Sensational Salad a Potluck Star

Easy. Portable. Crowd-pleaser. Potluck recipes for a large gathering need to hit on all marks, but especially the pleasing part. Everyone should have a dish that’s a real winner, one we stake our reputation on, with a recipe everyone begs for. We all love to have a dish that’s a surefire hit, and I’m no exception. I’m known for my baking, and love to share my favorite dessert recipes. But I’ve got a few savory side dishes that are in my “most requested” file. Though I’m often asked to bring a home-baked dessert, I love to share some of my other offerings-thereby securing my reputation as an all-round great cook. This Oriental Ramen Salad hits the mark on many levels: * It’s crunchy with a creamy dressing. * The creamy dressing is made with fat-free evaporated milk, providing rich, creamy flavor but no fat. * The component parts can be made ahead, stored separately, and transported to the party,...

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